Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Spread the spinach mixture over the dough, leaving about 1/2 inch strip along the edges. Make the pizza dough: Follow the Best Pizza Dough recipe to prepare the dough. Stir to incorporate. Return to bowl; cover with towel and let rise until doubled, about 3 hours. Remove dough, dust with flour, and roll out into desired shape and place on a floured (or cornmeal-dusted) baking sheet or pizza peel. Heat oven to 400°F. There are no social login steps defined in Sitecore for this flow! Wherever you go in Greece, a lovely warm slice of freshly made spinach and feta pie is never far away. Crumble the feta evenly over the spinach. I wrap a head of garlic in foil with a few teaspoons of oil and water and roast for approx 45 minutes till soft. circle/s. (This takes about 15 minutes to make and 45 minutes to rest.) Bake 17 to 20 minutes or until deep golden brown. Introduction: Pizza Rolls With Spinach & Feta Cheese Recipe. In medium bowl, mix 1 cup of the mozzarella cheese, the Parmesan cheese, garlic powder and Italian seasoning. Spinach & Feta Stuffed Pizza Bread features premade pizza crust filled with Alfredo sauce, spinach, cheeses, and seasoning then baked to perfection! MORE+ To make topping with the spinach incorporated, thaw a 10-ounce box chopped, frozen spinach. Spread the Ricotta and Spinach Filling over the rolled dough, leaving one of the longest side clean. Taste of Home is America's #1 cooking magazine. Working with 1 piece of dough at a time, flatten and gently stretch into a 3-inch round. Spinach and feta is such a popular combination, but for this low carb pinwheel recipe, I wanted to go outside of tradition. Roll out dough to approx. Cover and let rest for 15 minutes. Top with the spinach, onion, mushrooms, cheeses and basil. Roll out and stretch remaining portion of dough … Bake in a preheated oven at 220 degrees C for 20 minutes or until the cheeses start to brown. Place balls, seam side down, in baking dish. I sometimes wilt the spinach briefly in a little water or oil for a softer topping. pizza pan. Roll out the dough and scatter salt & pepper on it. Preheat oven to 450 degrees. Open packages of Crescent Rolls and unroll onto cutting board. Scrape down the sides and repeat until the mixture is completely combined. Place the Rolls on a Baking Tray lined with baking paper or a baking mat. The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava. Sprinkle with cheese-garlic mixture. The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. Spinach-Artichoke Dip and Pull-Apart Dippers. This recipe is a riff on the traditional Greek pie, spanakopita, that sandwiches a spinach and feta filling between layers of buttery and flaky phyllo dough. I mash up this garlic and spread over the pizza dough. Knead for 1 minute. frozen spinach (can use fresh but measure cooked weight) 2 eggs 1 cup feta cheese dash of garlic powder dash of onion powder When cycle is completed, turn dough onto a lightly floured surface. Just before you are reading to bake, open your pizza dough ball to form a 14 inch circle and gently place it on floured pizza peel or parchment paper. Spinach and Feta-Stuffed Pizza Bread Recipe - Pillsbury.com How to Eat & Serve Spanakopita Triangles. Satisfy your craving for pizza and your desire to eat veggies all in one dish with this easy Mediterranean-stuffed pizza bread. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki).. Cover and let rise in a warm place until puffed, about 20 minutes. With the summer coming in New Zealand I am very much enjoying finger food with a small glass of red wine during the week end. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Brush tops with garlic oil and sprinkle with 2 … Let the spinach cool and then add crumbled feta to the mixture. Make your own pizza dough or use a store-bought base to create this drool-worthy vegetarian pizza. Arrange about 1/4 c. of baby spinach leaves over the feta, and sprinkle lightly with seasoned salt. Prepare the toppings: Slice the black olives. When cycle is completed, turn dough onto a lightly floured surface. Spread the tomato sauce on the prepared base then top with the spinach, fetta, tomatoes and Parmesan. Spinach Feta Pizza Recipe photo by Taste of Home. Look for presliced jarred roasted red bell peppers to save a few minutes of prep time. Place a pizza stone in the oven and preheat to 500°F. circle. Transfer to prepared baking sheet. OR preheat your pizza oven (here’s the pizza oven we use). The mixture of the salty feta and creamy mozzarella bring so much flavour into every bite. Print Pin 5 from 1 vote Recommendations. Roll the dough on its longest side, then cut small rolls (about 5cm / 2 inches thick). Top with spinach and sprinkle with feta. Knead for 1 minute. I increase the amount of feta cheese and occasionally add some fried crumbled bacon. 1 can (11 oz) Pillsbury™ refrigerated thin pizza crust; 1 cup fresh baby spinach leaves; 1/2 cup thinly sliced roasted red bell peppers (from a jar), patted dry; 1/2 cup crumbled feta cheese (2 oz) 2 tablespoons chopped kalamata olives, patted dry Use the mixture as the topping, eliminating the wilted spinach. baking powder 1 egg Filling 1 lb. Top with the spinach, onion, mushrooms, cheeses and basil. We’ve been loving the simplicity and chewy / airy texture of this No-Knead Pizza Dough. 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, Do Not Sell My Personal Information – CA Residents, 1 small red onion, sliced and separated into rings, 1 cup shredded part-skim mozzarella cheese. You won't miss the tomato sauce and pepperoni when you bite into this pizza from Wilma Lombardo, Santa Fe, New Mexico. Ingredients (dough) 10 Oz. Wrap in a clean dishtowel and wring out the liquid. Transfer to a greased 12-in. Unroll dough on cookie sheet. Cover and let rest for 15 minutes. Spinach and feta … Eat more vegetables in the most delicious way with this Spinach and Feta Pizza. So I was super excited to try a make a traditional spinach and feta (using goat milk feta) puff pastry with the Schär gluten-free puff pastry dough. Next, take one of the beaten eggs and add it to the spinach and feta. Satisfy your craving for pizza and your desire to eat veggies all in one dish with this easy Mediterranean-stuffed pizza bread. Spray large cookie sheet with cooking spray. LESS-, © 2020 ®/TM General Mills All Rights Reserved. I Made It! Place piece of salmon on the dough closer to the short end of the triangle as shown here: Roll the large side of the dough over the top of the salmon, and pull … Combine dough and filling: Roll out the dough into a square until it’s about 1/2 inch in thickness. Roll into a 12-in. Sprinkle with garlic and garlic salt. Sprinkle with Parmesan cheese and feta cheese over the … In this version, layers of pesto, spinach, red pepper, and goat cheese collide in this easy keto appetizer. Transfer to a greased 12-in. Immediately top pizza with half of the cooked and cooled spinach, half of the minced garlic, 6 ounces of feta … Using a pizza cutter or a knife, cut each Crescent into 2 Place 1 tsp of the filling at the widest end of the Crescent and roll up dough "jelly roll style" around filling. (If dough is springing back, let stand 5 minutes.) I miss it a lot, but luckily this spinach and feta filo pie is really easy to make at home with just a roll of ready made filo pastry and a few more ingredients. Leave to prove for another 30 minutes. Heat oil in a skillet over medium heat and cook garlic until fragrant, 1 to 2 minutes. Goat cheese would make an excellent substitute for the feta in this recipe. Bake at 400° for 35-40 minutes or until crust is golden and cheese is melted. I've made this recipe a number of times and tweaked it each time to come up with my perfect version! Press on the mixture with a back of a spoon to drain as much liquid as possible – no one wants soggy burek! I start with my own homemade pizza dough since I don't have a bread machine. Cut into 8 pieces. Topping Blanch the spinach until wilted then drain and dice. Pizza Dough – Use your favorite pizza dough here. Roll up the dough from the long side to make a ‘sausage’ , then slice into six even pieces, or rolls. Sprinkle on the grated mozzarella/pizza cheese. … Add the drained spinach, crumbled feta, ricotta, egg, garlic and salt and pepper to the Thermomix bowl. In a non-stick fry pan add a little oil and cook the spinach until just wilted. Tuck all six rolls into the greased bread pot side by side, cover with the lid and set aside to rise until about 2 cm from the top of the pot. Cover and let rise in a warm place until puffed, about 20 minutes. Use the baking paper to form it into a roll. Once cooled, stir in Feta Cheese into filling mixture. Supercook found 91 feta and mozzarella and spinach recipes. Place 1 tablespoon spinach mixture in center of each and fold dough around filling to form balls. In bread machine pan, place the first six ingredients in order suggested by manufacturer. circle. Cool 5 minutes. Cut the roll it pieces. And they turned out amazing. Roll into a 12-in. You will be amazed by this spinach pizza crust, a guilt-free pizza with only1 g net carb per slice, lots of protein and full of flavors! Let stand for 5 minutes before slicing. Sprinkle with garlic and garlic salt. Brush with egg. Gently transfer rolled out dough onto a sheet of baking paper. Of course these additions add some calories but this is probably my fave pizza ever when made like this! Brush dough lightly with olive oil, and then top with spinach, feta… By FoodforDude Follow. Mix with 2 cups ricotta, 2 cups shredded mozzarella or pizza blend cheese, and 5 to 6 teaspoons of Pizza Seasoning. Mix on Reverse, Speed 4, 10 seconds. Remove Spinach and Onion mixture from heat and allow to cool. 30cm. 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